We ended our visit to Slovenia and northern Croatia in the beautiful coastal town of Rovinj on the Istrian Peninsula. Istria is unique from the rest of Croatia, and its people have an independence and spirit all their own.
Rovinj |
Across the Adriatic from Venice, Rovinj’s strong Italian influences shine through, particularly in its architecture and food. Pasta and risotto will appear on the dinner table next to fresh fish from the Adriatic, beef from local cattle and wines from nearby vineyards.
We stayed at a terrific B&B, Villa Dobravac, just outside the city center but within an easy walk to the water and to town. Our room was modern and large with a good sized bathroom and walk-in rain shower. As an extra bonus, we had a balcony with a lovely view of town. We could only stay one night and had an early ferry to Venice the next morning. Because we missed breakfast, they packed up a lunch bag filled with sandwiches, fruit and pastries for us to take with us … so very nice.
Church of St. Euphemia |
Charming Streets |
The bell tower is a replica of Venice’s St. Mark’s tower. Those hardy (and crazy) enough to climb the rickety 192 wooden steps, are rewarded with magnificent vistas. For us, the views from the grounds were good enough.
The, narrow streets that wind down to the water are delightful with nooks and crannies, colorful paintings, fun shops and lots of whimsy.
Heading to the Water |
We enjoyed lunch across the harbor from town with a great view of the boat-filled docks, the town and its bell tower; and that night we had a pleasurable seafood dinner on the water among the wave smacked rocks and shimmering lights.
Rovinj was delightful. There aren’t any real sites, the town is the draw and is a place to relax, enjoy, and soak up some of that wonderful Adriatic ambiance.
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