Sometimes I write a little musing to go with a recipe I'm about to post, and sometimes I just muse about whatever happens to pop in my mind. Some are food related musings, some are about entertaining, and some are about nothing special at all ... kind of like Seinfeld's show about nothing.
• The Beginning
• 30 Minute Pantry
• The Crab Cake, Maryland's Delicacy
• Adventures in Culinary School
• On Grazing
• Some Sangria with Those Tapas?
• Confessions from a Cookbook Addict
• Making Recipes from Cookbooks, Rockfish
• Memories of Stew
• What do you mean you can't eat wheat?
• It's Margarita Time
• A Bounty of Goodies from the Chesapeake
• On Deconstructed Food
• Making Gluten, Nut and Berry Free Desserts, Chocolate Ice Cream Cake Roll
• Still Missing Gourmet
• Sweet Endings and the Wow Factor
• Football Party Foods
• Bittersweet Fall
• Thanksgiving Tidbits ... Table Decor Ideas
• The Incredible, Edible Egg
• On Comfort Food ... New England Clam Chowder
• Double the Fun ... Two Parties Instead of One
• On Leftovers and Making Pasta & Ham Mornay
• Lobster Instead of Turkey?
• Exploring Tapas Throughout Spain
• Memories of Julia Child
• Cookbook Musings
• Finicky Eaters, Get Over Yourselves
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